A Delightful Twist with Altina's Pepperberry Shiraz
Are you craving a warm, comforting drink without the alcohol? Look no further than this delightful Non-Alcoholic Strawberry Mulled Wine recipe. Crafted with real non-alcoholic wine, Altina's Pepperberry Shiraz, this concoction promises a sensory journey that's perfect for any occasion, from chilly evenings curled up with a book to festive gatherings with loved ones.
Why Altina's Pepperberry Shiraz?
Altina's Pepperberry Shiraz is renowned for its robust flavor profile, boasting notes of dark berries and a hint of spice. With its distinct character, Altina's Pepperberry Shiraz adds complexity and depth to this mulled wine recipe, ensuring a truly satisfying experience for your palate.
Stove Top Method Ingredients
- 1 bottle of Altina's Pepperberry Shiraz
- 1/2 - 1 cup of fresh strawberries, hulled and sliced
- 1 orange, sliced
- 4 cinnamon sticks
- 6 whole cloves (optional)
- 1 teaspoon of whole allspice (optional)
- 2-3 tbsp cup of honey or maple syrup (optional, adjust to taste)
- Optional garnish: fresh strawberries, orange slices, cinnamon sticks
Instructions
Stove Top Method - Serves 3
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In a large pot, combine Altina's Pepperberry Shiraz, sliced strawberries, orange slices, cinnamon sticks, and optional spices if desird.
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Place the pot over medium heat and bring the mixture to a gentle simmer. Be careful not to boil the mixture, as it may cause the flavors to become bitter.
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Once simmering, reduce the heat to low and let the mulled wine mixture steep for 20-30 minutes, allowing the flavors to meld together and infuse the liquid.
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After steeping, remove the pot from the heat and stir in honey or maple syrup to sweeten the mulled wine to your desired taste. Adjust the sweetness as needed.
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Strain the mulled wine mixture through a fine-mesh sieve or cheesecloth to remove the solid ingredients.
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Serve the non-alcoholic strawberry mulled wine warm in mugs or heatproof glasses, garnished with fresh strawberries, orange slices, and cinnamon sticks for an extra touch of elegance
Strawberry Mulled Wine Microwave Method - Serves 1
- In a large mug, add 250ml Pepperberry Shiraz, 1 orange slice, 1 cinnamon quill, and 2-3 strawberries.
- Microwave on high for 45 seconds, stir, and microwave for 45 seconds again.
- Optional: add 1 teaspoon of honey or maple syrup and stir.
- Steep for 5 minutes. Strain into another mug (if desired).
Alcohol Free Mulled Wine Recipe Video
Check out the video recipe here!
Non Alcoholic Mulled Wine Variations
You can use fresh or dried oranges and strawberries. Experiment with other fruits and spices like blackberries, ginger, or star anise to suit your mood! You can also use our Sansgria as the base, for a little extra fruitiness.
Enjoy the Warmth and Flavor
Whether you're hosting a winter soirée or simply craving a cozy night in, this Non-Alcoholic Strawberry Mulled Wine recipe is sure to impress. With Altina's Pepperberry Shiraz, a real non-alcoholic wine, infusing its distinct flavor, every sip offers a symphony of fruity notes and aromatic spices that dance on your palate.
Indulge in the warmth and flavor of this exquisite beverage, and let it transport you to a realm of comfort and relaxation.
Opt for this non-alcoholic twist on traditional mulled wine, crafted with real non-alcoholic wine, and embark on a sensory journey that tantalizes your taste buds and warms your soul. Happy sipping!
